Breaz’s Sous Vide Pulled Pork
1/4 cup Yellow Mustard 1 tbsp Liquid Smoke 1/4 cup Paprika 1/4 cup Dark brown sugar 3 tbsp Kosher salt 1 tsp Freshly ground black pepper 2 tbsp Granulated garlic…
Read moreCarnitas
CARNITAS 4-6 lbs. pork shoulder slightly trimmed of excess fat and cut into 2-inch cubes 1 Tablespoon garlic salt 1 Tablespoon cumin 2 teaspoon dried oregano 2 teaspoon brown sugar…
Read moreBreaz’s Best Ham-bone Soup
1 meaty ham bone 3 cups water 3 cups chicken broth 2 cloves garlic, crushed and minced 1 onion, diced 2 cups carrots, sliced 2 cups celery, diced 2 cups…
Read moreSausage & Eggs To Go
1 pound breakfast sausage (we like Isernio’s chicken sausage) 6 Eggs Salt / pepper to taste
Read moreButternut Squash Lasagna
1 pound Hot Italian Sausage 1 red onion 3 garlic cloves 2 cups Pizza Sauce 1/2 cup roasted red peppers (about 1 whole pepper) 1/4 cup extra virgin olive oil…
Read moreRosa’s Famous™ Pulled Pork
3-6lb Pork Shoulder Roast 1 yellow onion 6oz can of tomato paste 1 teaspoon yellow mustard 1/2 teaspoon mustard seed 1/8 teaspoon celery seed 1 clove of fresh garlic minced…
Read moreMaple Mustard Short Rib Bacon Burgers
For the short ribs 4 pounds Beef Short Ribs 1 cup Maple Mustard Sauce ½ cup broth (chicken, vegetable, beef – whatever you can find without sugar) 2 garlic cloves,…
Read moreShredded Pork over Caramelized Mashed Plantains
For the crockpot pork 1-2lb pork loin 1 yellow onion, sliced 2 cups beef broth (no sugar added) – add 3 cups if you go with a 2lb pork loin…
Read moreBeast Mode Country Style Pork Ribs
4 Country Style Pork Ribs (about 2 lbs) 1 Lemon, sliced 6 Cloves of garlic, Minced Salt to taste 2 Cups of Beast Mode Barbecue Sauce 1 Tsp Liquid Smoke
Read morePork Tenderloin With Blueberry Sauce
1-1/4 lb pork tenderloin 2 tsp Mrs. Dash Chicken Grilling Blend seasoning 1/2 tsp sea salt 1/2 tsp freshly ground black pepper 1/2lb asparagus 5 medium carrots 2 Tbs coconut…
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