I Am The Sauce (aka Remoulade or Po Boy Sauce) 1 1/4 cups mayonnaise 1/4 cup dijon mustard 1 tablespoon sweet paprika 2 teaspoons Creole seasoning (See below) 2 teaspoons prepared horseradish 1 teaspoon pickle juice 1 teaspoon hot sauce (preferably Tabasco) 1 large clove garlic, minced and…
Read more1 cup rice 1 1/2 cup water 3 cardamon pods 2 star anise salt and pepper INSTRUCTIONS Rinse rice in cold water. Add rice, cardamom, star anise, salt pepper, and…
Read moreINSTRUCTIONS Wash the brisket, pat dry with a paper towel. Season the fatty side and seal in a food-safe bag. Cook for 48 hours @ 140 degrees. Remove from bag,…
Read moreFor the chicken 3 lbs Chicken breast boneless 1 tbsp ginger paste 1 tbsp garlic paste 1 tbsp Red chilli powder Salt to taste For the gravy 7 medium roma…
Read more2 tablespoons sesame seeds 2 cups shredded carrots 1 Granny Smith apple, cored and shredded 1/2 cup chopped fresh parsley 1/4 cup lemon juice 2 tablespoons apple cider vinegar 1…
Read more4 cucumbers, thinly sliced 1 small white onion, thinly sliced 1 cup white vinegar 1/2 cup water 3/4 cup white sugar 1 tablespoon dried dill, or to taste INSTRUCTIONS: Toss…
Read more2 tablespoon chili powder 2 teaspoon ground cumin 2 teaspoon garlic powder 2 teaspoon paprika (I prefer smoked paprika) 1 teaspoon dried oregano 1 teaspoon onion powder 1/2 teaspoon fine sea salt 1/2 teaspoon black pepper 1/2 teaspoon crushed red pepper…
Read more1/4 cup mayo 2 tablespoons ketchup 1 tablespoon sweet pickle relish 1/2 teaspoon white vinegar
Read more2 cups whole milk 10oz heavy cream ½ cup arborio rice ½ cup white sugar 1tsp cinnamon 1tsp pumpkin spice 1.5tsp vanilla extract or vanilla bean paste 1/2tsp kosher salt…
Read more3 tablespoons butter 3 tablespoons all-purpose flour 1-1/2 teaspoons salt 1/8 teaspoon pepper 2 cups 2% milk 1 cup shredded cheddar cheese 5 cups thinly sliced peeled potatoes (about 6…
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