Moriah’s Chocolate Chip Cookies

• 1 cup COLD butter cut into small cubes
• 1 cup brown sugar
• ½ cup Sugar
• 2 eggs
• 1 ½ cup cake flour
• 1 ½ cup flour
• 1 tsp cornstarch
• ¾ tsp baking soda
• ¾ tsp salt
• Chocolate Chips with your heart

INSTRUCTIONS

1. Preheat oven to 370 degrees
2. Cream cold cubed butter, brown sugar, and sugar for 4 minutes
3. Add eggs, one at a time
4. Mix dry separate bowl. Flour, cornstarch, baking soda, and salt. Gradually add to wet mixture
5. Stir in chocolate chips
6. Ice cream scoop dough on to baking sheets.
7. Bake 8-10 minutes

• ← Pumpkin Pie
• Classic Crème Brûlée →